Taylor Foodservice Equipment Blog

digital menu board
digital menu boards for restaurants

How Much Does a Digital Menu Board Cost?

74% of restaurant goers say that a great menu display is important. With your menu playing such a key role in getting customers’ business and attention, it’s time to step it up a notch. A great way to do this is by investing in digital menu boards. Not only do electronic menus end up saving

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slush machine
commercial slushie machines

4 Benefits of a Slush Machine for Your Business

Are you tired of the drink options that you have on your menu? Do you wish you had more options for your customers? Well, if you chose to get a slush machine for your business, you could have many more options! You’d be able to customize the flavors and the alcohol content! Your customers will

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commercial smoothie machine
commercial smoothie machines

How to Target a Wider Market With a Commercial Smoothie Machine

Juice and smoothie bars make up a $2.5 billion industry right now. You’re hearing about more people from all walks of life talking about adding a green smoothie to their daily intake for health reasons. People also love dessert smoothies that cap off a delicious meal.  Whether you run a juice bar or any other

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shake machine
commercial shake machines

Adding the Right Shake Machine to Your Wisconsin Ice Cream Parlor

Americans put away more than 1.6 billion gallons of ice cream every year. Wisconsin’s population ranks among the most addicted. While a fair amount of it gets eaten in its familiar scoop form, a lot of it turns into floats, shakes, and other delicious treats. The Midwest’s love affair with the milkshake began with its invention, too.

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slushie machine
commercial slushie machines

Should Your Restaurant Add a Slushie Machine?

Did you know that the invention of the Slurpee was accidental? In 1959, a Dairy Freeze franchise owner, Omar Knedlik, found that his soda fountain wasn’t working. He froze some pop bottles, and customers loved the slushy consistency. A frozen drink is a perfect addition to a hot summer day. Adults and kids alike will enjoy

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shake machine
commercial shake machines

4 Tips for Adding a Shake Machine to Your Restaurant

Did you know that less than 10% of restaurants offer milkshakes on their menu? Many restaurants will invest in a milkshake machine to boost their revenue in the summertime.  A frozen drink machine can go a long way toward bringing new customers into your business. This is because the reality is that restaurant milkshakes are

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commercial restaurant equipment
restaurant equipment

The Commercial Restaurant Equipment You Need for Your New Restaurant

Did you know that about 64% of adults eat out at least once per week? If you own a restaurant or are planning to own one sometime soon, having the right restaurant equipment will keep people coming back. Without the right commercial kitchen equipment, you’ll find yourself behind on orders, chefs scrambling around, and a

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frozen yogurt machine
restaurant tips

Your Brief Guide to Buying a Frozen Yogurt Machine

Are you looking for ways to get more people in the door of your restaurant, bar, or commercial grill? With the economy going the way it’s going and the ill effects of the pandemic, many businesses today are simply looking for strategies to survive. Purchasing a frozen yogurt machine could be the answer—hear us out. Everyone loves

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slushie machine
commercial slushie machines

Say Hello to Summer With the Taylor Frozen Beverage Slushie Machine

Did you know that slushies hit the market way back in 1966? It’s seen a few iterations since, like ICEE, Slush Puppie, or Slurpee. Needless to say, slushies have become a staple of American culture. That’s why it’s a good idea for your business to invest in a slushie machine. In fact, it’s a must-have among all commercial restaurant equipment. 

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